Mmmmmm! Cheesy tortellini pasta topped with a creamy, slightly spicy pumpkin sauce and crunchy walnuts! This easy, healthy recipe is a great way to welcome autumn and the upcoming school year. It goes together quickly and is perfect for busy days! Note: To make this recipe vegan, simply substitute your favorite pasta for the cheese…
Here’s a yummy way to sneak some veggies into your kids’ diets. If you are the lucky parent of a veggie-loving tot, then you don’t need trickery like this, but for the majority of parents, these sorts of magic recipes save the day. These pumpkin spice pancake muffins are fast, easy and yummy! This is…
My recipe for Vanilla Pudding Pumpkin Bread has been so wildly popular that I decided to amp up the spice, add extra ginger, a little cayenne for kick, and molasses for a deeper, richer gingerbread! I kept the full amount of pumpkin (because who doesn’t love pumpkin?) and the result is this absolutely AMAZING, moist…
Pumpkin ginger spice cookies meet chewy snickerdoodles in one amazing recipe. I developed this recipe last Christmas and would you believe I never posted it until today? Oh well. Autumn is the perfect time for Pumpkin Spice Gingerdoodles! for the cookies: 3 and 1/4 cup all purpose flour 3 and 1/2 teaspoons cornstarch 1 teaspoon…
Cheesecake jars are such a fun, easy way to serve dessert. Everyone enjoyed my Blueberry Cheesecake Jars so much, I decided it was time to make a pumpkin pie version. We love these pumpkin pie cheesecake jars for Halloween, Thanksgiving, and Christmas! They’re delicious and portable, so if you have to travel for the holidays,…
This gorgeous cake was inspired by my recipe for Slow Cooker Chocolate Lava Pudding Cake! I decided to try something new for autumn, and since pumpkin spice is always a winner this time of year, that’s what I went with. It’s so delicious and so simple to prepare! Oh. MY. YUM! Pumpkin Lovers, rejoice! This tender,…
Want to make an impressive dinner that’s actually very easy? Well, here you go! It’s so yummy. My kind of comfort food, and sooooo adorable all tucked into a pumpkin. If you want to be able to eat the pumpkin too, follow these instructions for baking the pumpkin prior to filling. ~ preheat oven to…
We’re all about the pumpkin spice this time of year, and I’m all about coming up with new recipes to share. Here’s an awesome, easy, no-bake dessert that you can make the same day as you serve it. I like to make my truffles golf ball-size so each person can have one and it’s just…
A few days ago I received an awesome shipment from my new partner, Keurig Green Mountain®They sent me a beautiful Keurig® K575 brewer and tons of different Green Mountain Coffee® K-Cup® pods to experiment with in my kitchen. I have so many ideas, but decided to start with a favorite “Fallish” drink of mine and adapt…
This has become one of my favorite pumpkin spice recipes because it’s got all of those heavenly pumpkin pie spices, it’s super easy to prepare, and it’s actually healthy. Oh, and did I mention it’s grain free? Mmmmm hmmmmm… You can make this yummy dessert in pie form as I did today, or you can…
