Do you love frozen hot chocolate? I first discovered it at Dairy Queen years ago. And then, after watching the movie Serendipity, I was in love with the giant goblets of the stuff portrayed in a quaint, romantic setting. I decided to recreate a copycat version of the rich, chocolaty, icy treat. Well, guess what?…
These brownies are super fudgy, rich, and chocolaty. Perfect for when the chocolate craving strikes. On top of being completely delicious, they’re easy to make and only call for 4 ingredients! Yes! Only 4. If you want to make these vegan, it’s very easy. Just use plain, unsweetened soy milk when making the instant pudding,…
Hello Friends! I’ve been enjoying eating (mostly) clean these days. The majority of my meals are whole foods with nothing processed. I love cooking this way. Everything is fresh, vibrant, and delicious. For this recipe you only need a few minutes, and dinner is done. Whip up a batch of my cashew cream if you’re…
Who doesn’t love a delicious BLT in the summer time? It’s the perfect dinner for those days when you can’t fathom spending more than a few minutes in the kitchen. They’re my favorite! You may notice there’s something a bit different about my BLT. Yup. The one pictured above features tofu bacon. Wait. Where are…
I’m one of those people who can make toast, jam, and tea an entire meal. Really good, toasted bread (like sourdough or a grainy, chewy wheat bread), topped with vegan butter and a generous spread of jam, is the stuff dreams are made of. Pair it with a big mug of Keemun or Earl Grey,…
