This falafel wrap isn’t your usual falafel wrap. The kind where you basically make a vegan gyro by subbing falafel for gyro meat. Yeah, this isn’t that. It’s surprising and different and worth a blog post to show you you don’t have to have another boring falafel sandwich. I came up with this by using…
This is the recipe to make when you’re craving REALLY good sauce for pasta, but only have a small amount of time to prepare it. This sauce has it all. Chunky, tangy tomatoes, lots of fresh, zesty, garlic, fresh herbs, and a little bit of wine to take it from ordinary to extraordinary. Just boil…
This is a quick, easy recipe for sticky, sweet, garlicky tofu! A great meal to whip up when you’re in a hurry, but still want to make something delicious and fabulous! Make sure you are working with extra firm, pressed tofu. Pat it dry, and then proceed with the recipe. If your tofu is too…
Oh myyyyyyy. Made this delicious little candies of chocolaty goodness for Christmas and everyone absolutely loved them. This recipe is a keeper! These chocolates are better than any you can buy in a store. I personally don’t enjoy store bought chocolates anymore because I think they all have a faint flavor of chemicals and plastic,…
We cooked up a vegan Italian Christmas this year and it was so incredible. My vegan lasagna turned out better than ever and I can’t wait to go in and tweak my recipe so you can all try this new version. The old version is great, but ohmygosh. Every non-vegan loved it which I consider…
