Hello there, Friends! I made vegan gyros using my new favorite “beefy” seitan and thought I’d post the recipe so you could try it. You’ll want to start by making up a batch of the beefy seitan which will yield enough for 8 to 10 sandwiches. Wrap up what you don’t use right away and…
Ooh! Are you ready for this? I’ve created some AMAZING sandwiches using my “beefy” seitan! (Click on the link for the recipe for the seitan.) This is my take on vegan BBQ “beef.” It is SO good that my omnivore hubby has started requesting it! And no wonder. It’s tender, smoky, bourbony, BBQ deliciousness on…
This is an awesome recipe for when you’re craving certain “meaty” sandwiches, but aren’t a meat eater. This seitan recipe is seriously awesome, and it took me a few tries to perfect, but here it is. SO good as BBQ “beef,” gyro “meat,” or the filling for a vegan philly cheesesteak! (Recipes for all of…
This sandwich was truly amazing and one of the first treats I enjoyed as a new vegan at last year’s Uptown Food Truck Festival! LOVE this sandwich, and I’m pretty sure you can order something similar at Herbivorous Butcher’s brick and mortar location. We adore Hola Arepa and make treks to the cities so we…
We had a little dinner party a few nights ago and I decided to recreate the McDonald’s Big Mac, but with one significant change. I made it vegan! Everyone loved these and they got rave reviews. “Bigger and better than the original!” And they really, truly were! for each sandwich you’ll need: one sesame seed…
