As wonderful as oven roasted Brussels sprouts are, I love it when I can make a favorite recipe work for the air fryer. It’s fast and easy cooking, along with fast and easy cleanup, which is even better. You can make these air fryer Brussels sprouts with or without oil, and they come out wonderfully…
So what if I told you that you could indulge in creamy, lemony pasta with zero guilt? Well, you can. There are a few ways to tailor this recipe so you won’t have to worry about “bad” carbs or “bad” fats. It’s true. The way I like to make this for myself is to use…
We like pickles with our sandwiches, added to salads, as an accompaniment to stir fried vegetables and rice, and sometimes by themselves as a snack. Refrigerator pickles are almost instant gratification when it comes to pickles. They’re easy to prepare, and you can eat them as soon as they’re cold which usually only takes a…
Got bananas? We almost always have a pile of bananas that is ripening faster than we can eat them, so I end up having a LOT of smoothie breakfasts. It’s a good thing I like smoothies, but sometimes I like to figure out new and exciting ways to cook or bake with ripe bananas. Something…
I was in the mood for cauliflower “wings”, but I didn’t feel like going through the extra steps to make my famous Super Crunch Cauliflower “Wings.” Also, I was really hungry and just wanted to eat. The air fryer is great for times like this. I make these in about 12 minutes. I had to…