For Valentine’s Day this year we opted for a cozy speakeasy in Stillwater Minnesota called Velveteen. It was a gorgeous way to spend a cold winter day. The atmosphere, service, and drinks were outstanding. We shared the three (very strong) cocktails shown above and it was perfect. “LOOK…FOLLOW THE RABBIT…LISTEN…ONCE YOU WALK INTO THE LOBBY…
I remember this delicious dish from summer camp when I was younger and wanted to recreate it in my kitchen. It’s so delicious and filling, and reminds me of going to the dining hall with all my friends after a day of hiking, canoeing, and playing Capture The Flag. We’d gather in that rustic hall…
Five minute funfetti cake! It’s true! You can make a cake in only 5 minutes in your microwave. I know it sounds too good to be true, but I decided to create a recipe for five minute microwave cake yesterday. I knew I didn’t want to use a cake mix, and that I wanted it…
I’ve had pickled eggplant at different Indian and Italian restaurants. Recently I was reminded about it in this amazing novel I’m reading. The main character says it’s on her list of “desert island” foods. I totally get that. First I thought about just ordering some pickled eggplant from Amazon, and then I thought, “Hey! Why…
I’ve been wanting to do a copycat White Castle slider recipe for quite some time. I’ve looked at a bunch of recipes for these beloved burgers and decided that Super Bowl Sunday was the time to give it a whirl. What could be a better time to enjoy the taste of these addictive little sliders…