italian tacos

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Do you ever visit my site and ask yourself how in the world I could be posting yet another taco recipe? Do you? Come on. Be honest. Well, I love tacos and I’m not ashamed to say it. And when I say love, I mean luuuuuuurrrrrve. I’m pretty sure I’ve told you all this before.…

scenes from lake superior 2016 ~ part 3

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More scenes from our up north adventure last month! It’s taken me sooooo long to post all the photos because I took so darn many. Can you believe there are still more? Just enough for one more post after this one, so please bear with me. I appreciate everyone who writes to me and tells…

tiramisu

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This time my tiramisu came out super fluffy and delicious. It’s fun to play with the whipped cream to Mascarpone ratio to see what you like best. Sometimes I like my tiramisu dense and almost like cheesecake, other times I like it dripping with so much espresso and rum that I have to prepare it…

honeybunch pumpkin sweetie pie

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This has become one of my favorite pumpkin spice recipes because it’s got all of those heavenly pumpkin pie spices, it’s super easy to prepare, and it’s actually healthy. Oh, and did I mention it’s grain free? Mmmmm hmmmmm… You can make this yummy dessert in pie form as I did today, or you can…

egg roll skillet

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You can use whatever meat you like in your egg roll skillet, or omit the meat and make it for your vegetarian friends. It’s so delicious and easy to prepare. I’ve made it with chicken, beef, turkey, shrimp, and pork. It was awesome every time. for the sauce: 3 Tablespoons lite soy sauce 2 Teaspoons…