Hello there! Here’s another amazing vegan recipe I developed. SO good in place of the traditional greasy, unhealthy, fatty chicken wings. An absolutely stellar party appetizer. Great for game day! 1 large head cauliflower 1 and 1/4 cups all purpose flour 1 Tablespoon garlic powder 1 Tablespoon onion powder 1 teaspoon smoked paprika 1/2…
Chickpeas are quickly becoming a staple in our home, and this quick salad is one of our favorite ways to prepare them. It’s smoky, crunchy, creamy, and wonderful! Use it as a topping for a green salad and you won’t need salad dressing, or use it as a filling for sandwiches or lettuce wraps! Delicious!…
There’s crunchy and then there’s SUPER crunchy. This sandwich is the latter. Unbelievably good, and actually pretty easy to prepare. You’ll need cooking parchment or a silpat mat for lining your baking sheet. Don’t skip this step of your cauliflower will stick to the pan and you’ll be mad. This recipe is adapted from one…
So when I looked at the recipes out there for vegan nachos I was skeptical. The “cheese” starts out with mashed potatoes. How can that possibly turn into cheese? Well, it DOES. Some sort of witchcraft happens when you mix everything together. I can’t explain it. These are the absolute BEST vegan thing I’ve ever…
Ohmygoodness! I was craving McDonald’s chicken nuggets a few days ago when my daughter and her boyfriend brought some home to enjoy with a movie. You have to understand, I never ate chicken nuggets even when I did eat meat, but for some darn reason I couldn’t get them out of my head. Sooooo, I…
Pearson’s Nut Goodie has been my favorite candy bar for as long as I can remember. Well, that’s not entirely true. Pearson’s used to offer a candy bar called the Seven Up Bar that was even better, but they stopped making them. I can’t imagine why. It was a bar with seven different cream filling…
Bacon-wrapped jalapeno poppers are so yummy and easy to make. Stuffing them can be a little time consuming, but once you get the hang of it, it will go quickly. Double or triple this recipe as needed. Leave a few seeds in each jalapeno half for a spicy kick, or remove all of them if…
These bars are super simple to make, so delicious, and they taste exactly like pecan pie! I love how easy they are to transport to potlucks, family gatherings, and picnics. You’re going to love the “shortcut” way of making pecan pie bars! So good! ~ preheat oven to 350 degrees F. ~ 16 oz. box…
Are you ready for an all new, totally amazing appetizer that’s sweet, smoky, spicy, and ridiculously easy to prepare? These little cocktail meatballs are a bit like the grape jelly cocktail meatballs that your grandma makes (well, I make them too, to be completely honest.) But these are pumped up about 100 notches. I add…
I found some adorable “street taco” sized corn tortillas next to the regular sized tortillas when I was shopping and I couldn’t resist their cuteness. What I discovered, after making these tacos, is that they’re the perfect party-size tacos. Street tacos are the “slider” of the taco world. Who knew? Anyhoo, here’s my easy peasy…