I’ve received so many requests for my Crunchy Ham Wrap recipe these past couple weeks that I decided to create a new crunch wrap. This one has fun, delicious ingredients, and it’s an easy lunch or light dinner sandwich to make when you’re low on time. Everyone who’s ever tried one of my crunch wraps…
Hello, Lovelies! Are you excited to start celebrating the holidays this year? We still have to go out and get our tree! We’re a week late, so I’m sure we’ll be getting one tomorrow. I still have lots of decorating and baking to do too. How about you? Are you one of those totally organized…
When you think of comfort food, what’s the first thing that comes to mind? Casseroles? Meatloaf? Mashed Potatoes? Macaroni & Cheese? Pancakes? Those are all good choices, and some of my favorites too, but when I think comfort food, I think soups and stews. There’s just nothing quite like a big, hot bowl of soup…
I’ve had these every day for breakfast since Thanksgiving. They’re soooo good! Today I’m making soup with what’s left of the turkey. What’s your favorite way to use your Thanksgiving leftovers? for 3 sliders: 3 small dinner rolls, split, warmed and buttered 1/4 cup mashed sweet potatoes or russet potatoes, warmed 1/4 cup stuffing/dressing, warmed…
A wonderful accompaniment to any holiday meal! Cream Cheese Corn Pudding is comfort food at it’s best! ~ preheat oven to 350 degrees F. ~ 8 oz. cream cheese, softened to room temperature (not lite) 1 (14 oz.) can corn, drained very well 1 (14 oz.) can creamed corn 1/2 cup sour cream (not lite)…
After yesterday’s eating frenzy, and this morning’s leftover turkey dinner sliders, I decided to make something healthy for lunch. Are you thinking the same thing? Then this Thanksgiving Leftovers Turkey Salad is for you. 1 large handful baby spinach or mixed spring greens 2 Tablespoons crumbled bleu cheese, feta or chevre 1/4 cup pecans, walnuts…
We adore spiced cider this time of year and made up a big Crock Pot full for a recent gathering at our home. I have a big infuser ball that looks like a tea ball and I put all my spices in that and just plop it in the slow cooker. I don’t put the…
Here’s a recipe for an incredibly delicious, easy and healthy chili. It features pumpkin (lots of pumpkin) but once everything is mixed in you don’t really notice an overpowering, pumpkin-y flavor. If you’re serving people who claim to not like pumpkin, don’t even bother telling them it’s in there. This is a good “fake out”…
This is such a fun, easy, fairly inexpensive idea for an intimate autumn gathering. Last night we hosted a little dinner party and this macaroni and cheese bar was the star of the show. The key is to start with an excellent macaroni and cheese recipe and to offer lots of delicious, interesting toppings. Don’t…
It’s that time of year again, Friends! Pumpkin season! I have soooo many new, autumn recipes to share with all of you. This is the first of many, and it’s a beaut. This is absolutely, hands down, the BEST pumpkin bread I’ve ever made. The addition of vanilla pudding makes it super moist with just…