The first time we had these we were staying with Jeff’s brother Mike and Mike’s wife Robin for a couple’s weekend. We were all newlyweds! Such great memories. Robin made these little lemon blueberry biscuits for part of our breakfast and ever since, I haven’t been able to go more than a few months without…
Easter 2011 ~ a photo journal
by Melissa • • 2 Comments
Six Senses Saturday
by Melissa • • 4 Comments
~Seeing~ My friend Sara’s gorgeous recipe for Noah’s Soup from her beautiful book, In and Out of the Garden ~Hearing~ Royal Wood… Do You Recall Juliet ~Tasting~ Robin’s Lemon Blueberry Biscuits ~Feeling~ Sentimental about THIS PLACE ~Smelling~ lemons and garlic ~Knowing~ This is going to be a beautiful day. ~Melissa
Reminiscing in White Bear Lake
by Melissa • • 18 Comments
Plum Street Ginger Bread
by Melissa • • 5 Comments
photograph by Jeffrey Placzek This is rich, moist, molassasy cake with a spicy kick. ~Plum Street Gingerbread~ for the cake: 3/4 cup dark molasses 1 cup packed, dark brown sugar 1 stick butter 1/2 cup gingerale 2 Tablespoons grated fresh ginger root 2 cups flour 1 teaspoon baking powder 1 teaspon baking soda 1 teaspoon…
Book Reviews ~ Artisan Bread in Five Minutes a Day & Healthy Bread in Five Minutes a Day
by Melissa • • 11 Comments
green joy
by Melissa • • 9 Comments
sonnet 17 ~ Pablo Neruda
by Melissa • • 4 Comments
The Mysteries of Tea ~ Iron Goddess of Mercy Oolong
by Melissa • • 2 Comments
:: Tea of the Week :: Iron Goddess of Mercy Oolong Oolong tea leaves are semi-oxidized and are mainly cultivated in China and Taiwan. They are first exposed to warm air which causes them to wilt and then tossed in big bamboo baskets so the edges become bruised. The end result is this unique, richly…
Date Night with Jeff ~ Candlelight, Crawfish & the Cannon Valley Trail
by Melissa • • 2 Comments
This week for date night we lit some candles… and cooked together. One of my favorite ways to spend date night! Scarlett Johansson and Pete Yorn provided great background music. Jeff made his crawfish bisque. mmmmmm! It’s the best soup I have ever tasted! recipe coming soon… While he was busy perfecting this… I made…