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Have you ever had cold press? It’s not just French press, chilled and iced. There’s something magical that happens when you brew the coffee with cold water for 8 to 12 hours. So beautiful, and a little coarse sea salt added at the end…well…I can’t quite explain it. You’ll just have to try it for yourself. You’re in for a treat.

Makes 2 drinks:

 1/3 cup ground coffee (medium grind)

1. In a French press coffee pot, stir together coffee and 1 1/2 cups water. Cover and let rest at room temperature overnight or 12 hours.

2. Strain twice through a coffee filter or cheesecloth.

3. Pour over ice, add milk if desired, and a sprinkle of coarse sea salt

You’re Welcome 😉

~Melissa