pretty melon salad + mint & lime
This is a healthy, refreshing summer dessert. We served it to our dinner guests last night and everyone loved it!
Simply use a melon baller to create melon balls OR cube your favorite kind of melon. I used half of a small, seedless watermelon, half of a honeydew melon, and half of a cantaloupe.
Place prepared melon in a large, clear glass bowl.
In the bowl of a blender, combine: a large handful of fresh, clean mint leaves, the juice of two large limes, 1/4 cup honey, and 1 to 2 Tablespoons fresh, grated ginger.
Gently toss mint mixture with the melon.
Serve in tulip cups, mini trifle bowls or wine glasses. Sprinkle a tiny bit of pink Himalayan sea salt over the top if you like a little salt with your melon.
Enjoy!
~Melissa
YUMMERS!!!!!
Are all of the ingredients “Kimber friendly?” 🙂 I hope so! This is such a nice dessert for hot days.
this was so simple and ridiculously tasty! i can’t wait to recreate here!
mmmmmm….melony minty deliciousness 🙂
i’m so happy i could find this here!!! i have TONS of watermelon i NEED to use and got some fresh mint from the coop last weekend, so this recipe will be PERFECT for next weeks potluck! love you dear!
this is what I made when you were here with the girls 🙂 remember? enjoy sweets! xoxo love you too!
I do remember and that’s why i reached out to you – i knew this recipe was so much better than plain melon!
I figured you did 🙂 what a fun day. hope we get to see you soon. xoxo