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photograph by Melissa Placzek

~Candied Broccoli Salad~

Fry 1 lb honey-maple bacon until crisp.

Blot with paper towels.

Chop up bacon and set aside.

In a big bowl, combine:

1 big bunch broccoli, chopped

1 cup sunflower seeds

1 heaping cup raisins

1/2 small onion, chopped fine

1 cup mayonnaise (lite, if you wish)

1/2 cup sugar or honey

1 Tablespoon white vinegar

1 teaspoon salt

1 teaspoon freshly grated black pepper

add the chopped bacon

Cover and chill until ready to serve.

Enjoy!

~Melissa