magic dutch oven steak + gravy

dutchovensteak

This is one of my favorite creations yet. It’s SO good and the steak comes out tender and swimming in this awesome, creamy, mushroom gravy! I always use organic, MSG-free products in my recipes whenever possible. I absolutely adore Amy’s semi-condensed soups in place of the old standby, Campbell’s. They’re generally much lower in sodium,…

german sauerbraten + kluski dumpling noodles

sauerbratennoodles

This is sort of an elaborate recipe. It’s not difficult, but it is lengthy. Just bear with me Also, if you want the more traditional, sliceable sauerbraten that you may have become accustomed to, use eye of round instead of chuck arm roast. I use chuck arm for everything because it’s so damn amazing and…

coconut shrimp tacos

coconutshrimptacos

I’m sure I’ve already told you how much we love tacos and how often we eat them. I’m always trying to come up with new ways to make them. One of my favorite foods is coconut shrimp and I finally got around to making some a couple days ago. Why not use them as a…

creamy chicken salad on a crumpet

crumpetsalad

Spring is coming! Can you feel it? It’s there like a little cat peeking around the corner, ready to pounce. I’m so glad. I’m done with all of the cold, gray days. Bring on the sunshine, and the flowers, and most of all the color! Who else is craving color? When I start thinking spring…

cheesy bbq garlic bread

bbqcheesebread

With all of the recipes for yummy, decadent, cheesy breads floating around on the internet, I just had to share one of my favorites. It’s tried and true, it’s delicious and what’s more, 85 gazillion other people don’t already have it on their food blogs. Do I sound annoyed? Okay, I am a little. Have…