creamy chicken & brown rice casserole

Share on FacebookPin on PinterestShare on Google+Tweet about this on TwitterShare on Tumblr


Are people always talking about weather where you live? I just realized, just this minute, that I start most of my posts by telling you what the weather is doing in Minnesota. I started to wonder if it’s an a) Minnesota thing… b) an old person thing (because I am a grandma now so I qualify, even though I’m only 42)… or c) a universal thing. Do you laugh every time I tell you it’s snowing and say “So WHAT? Get on with the recipe, for the love of Pete!” Well, do you? 😉

Okay. I’ll just share my recipe and wait for you to answer me before I give you another precipitation report. No. Never mind. I can’t promise that.

Here’s an easy, inexpensive, fairly healthy dish that I make often. Lately I haven’t wanted to leave the house (not because I’m agoraphobic, but because of a little thing called weather, that we’re not talking about…) Anyhoo, I’ve been getting pretty darn creative as the ingredients in my cupboards dwindle…. But, this dish doesn’t really require creativity. It calls for simple, every day stuff that you probably already have in your fridge and pantry. You can mix and match veggies and use what you have…substitute broccoli or bell pepper for the celery… leeks or shallots for the onion… You get the idea. I love it. I hope you do too.

~ preheat oven to 350 degrees F. ~

serves 8 to 10

1/4 cup real butter

1/4 cup flour

1 teaspoon seasoned salt

1 teaspoon freshly ground pepper

1 teaspoon dried Italian seasoning

2 cups milk

3 to 4 cups completely cooked, cubed chicken (rotisserie chicken is great for this)

2 Tablespoons olive oil (for sauteing veggies)

1 small onion, chopped fine

2 large carrots, chopped

1 large stalk celery, chopped fine

3 large cloves garlic, minced

3 cups brown rice (cooked according to package directions)

2 cups grated sharp cheddar cheese

chipotle powder or smoked paprika

hot sauce and/or soy sauce (optional)

Melt butter in a Dutch oven or large, heavy bottomed saucepan. Blend in flour and spices with a wire whisk, and stirring constantly, cook for 1 or 2 minutes until the flour is golden and fragrant. Gradually stir in the milk. Cook over medium heat, stirring constantly, until thickened. Remove from heat.

Saute the onion, carrots, celery and garlic in the olive oil until tender, set aside.

Mix the sauce, veggies, cooked chicken and cooked rice. Spread in an even layer in a 9 x 13 glass baking dish. Sprinkle the shredded cheese evenly over rice mixture. Sprinkle a little chipotle, smoked paprika (or even regular paprika) over the top. Bake, uncovered, for 30 to 45 minutes until cheese is melted and everything is hot and bubbly. Cut into 8 servings, plate and serve with hot sauce and/or soy sauce (if you wish.)



You may enjoy these related posts:

  4 comments for “creamy chicken & brown rice casserole

  1. Debby
    January 10, 2014 at 11:48 pm

    I personally love hearing about what is happening in other parts of the world. I live in north Queensland and it is so hot here at the moment that snow sounds beautiful.

    I love the recipes and have tried a few. This chicken cas will be the next on our list.
    Thank you

    • Melissa
      January 11, 2014 at 1:36 am

      Hi Debby! So glad to hear that 😉 I’m pleased that you’re enjoying the blog and recipes. Thanks for commenting and visiting! XO

  2. Suzie Waclawski
    January 11, 2014 at 10:09 am

    I personally love to hear about what is going on in different parts of the country! Of course I am old (I’m a grandma and great grandma)even tho I am only 57. I love the recipes you are posting don’t change your style it’s what makes reading blogs fun..

  3. Ruth Cobb
    October 20, 2015 at 10:08 am

    Love your site and of course “talking with friends”. I’m in Northcentral West Virginia. We run the gamut of the weather. Spring was wet and cold, we had some very hot weather. Canaan Valley about an hour away already had some snow. Many years ago when we had a monster snow and wind chill down to to almost 50 below with a normal temp of -25 degrees. Of course, one of the boarders got his truck into a three foot ditch. My brother and sister went out to tow him out of the ditch. Of course Dad of in Las Vegas visiting family.

Leave a Reply

Your email address will not be published. Required fields are marked *