Six Senses Saturday

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Breakfast at Tiffany’s on the little DVD player in the kitchen

We watched while we cooked

we sipped pinot…

A relaxing Friday evening

and a sweet date night


photographs by Melissa Placzek


This coffee brewing in the French press…

Thanks Jana!



~Chop Salad~

4 large handfuls fresh spinach, chopped

3 Tablespoons purple onion, chopped

2 plum tomatoes, chopped

8 martini olives, chopped

2 cloves fresh garlic, minced

4 slices thick-cut bacon, fried and chopped

1/4 cup sunflower seeds

a couple handfuls of your favorite croutons

3 Tablespoons honey

3 Tablespoons olive oil

3 Tablespoons balsamic vinegar

2 teaspoons sesame oil

2 teaspoons Dijon mustard

1 teaspoon sea salt

generous grinding fresh black pepper

1/8 teaspoon cayenne pepper

handful fresh parsley, chopped



after an awesome day with the hubby…


and reading my favorite magazine


Iron and Wine

Upward Over the Mountain

Tree By the River

Boy With a Coin

Naked as We Came

Flightless Bird


What’s important is to:

“Focus on the journey, not the destination. Joy is not found in finishing an activity, but in doing it.” ~Greg Anderson


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