~ chicken & roasted red pepper hummus wrap ~ We whipped these together for a quick lunch this past weekend and I thought they turned out really good. Easy and healthy. If you’re a vegetarian you could substitute a chopped Boca Chik’n burger for the chicken breast. whole grain tortillas or sandwich wraps roasted red…
~teacup lunch~ I came across this sweet idea for serving lunch in a stack of teacups while paging through one of my favorite magazines awhile back. I decided immediately that at some point I was going to enjoy a teatime lunch this way. Today was that day! It was really simple and I love the…
In a world dominated by grape varieties, Forestedge Winery has found a niche producing high quality fruit wines. No grapes here … instead you’ll find raw ingredients like apples, chokecherries, strawberries, and rhubarb! While some ingredients – notably the rhubarb – are grown right onsite, many come from local suppliers. This can lead to years…
Last night I met friends for cocktails at the St. James Hotel and for a concert at Stoney End. It was a beautiful night! Claudia Schmidt was brilliant. I so enjoyed her music, but my favorite part of the evening was when she recited poetry. She has this cool, emotional energy that is expressed with…
~ enchanted apple quiche ~ This is a recipe that was inspired by the changing leaves, the crisp fall air and a trip to the apple orchard one enchanted afternoon. A “happy accident” that I’m proud to say I invented. I hope you enjoy it as much as I do! It’s wonderful with a rich,…