A couple days ago I realized that it’s suddenly cold outside. I could smell snowflakes and I remember briefly thinking to myself that it wouldn’t be too long now. We were spoiled with a long, warm, beautiful autumn here in Minnesota this year, so I was still a little surprised by the light dusting of…
I hosted a little tea party at my home this past week. I made these delicious morsels last minute. They were wonderful! ~ preheat oven to 400 degrees F. ~ Yield: 8 to 10 scones 1 and 1/3 cup unbleached, all purpose flour 2 heaping Tablespoons sugar + more for tops 1 and 1/2 teaspoons…
The Natural Pregnancy Cookbook by Dr. Sonali Ruder (also known as The Foodie Physician,) is a beautiful cookbook for expectant mothers. What I immediately noticed while reading this collection of recipes is that it would be a great cookbook for anyone who wants to cultivate a healthy lifestyle. It makes eating healthy food both easy…
As I was moseying my way down the aisles of a local co-op, I happened upon a lovely lady sampling these Harvest Pumpkin Chips. I know that doesn’t sound terribly exciting, but hold on. These chips are unlike anything pumpkin I have ever encountered before. They’re super crispy and actually taste like pumpkin. They’re laced…
I’ve been a long time fan of the historic Lowell Inn located in downtown Stillwater Minnesota. Although I haven’t visited in years, and the place has changed hands since I last enjoyed tea there, I have many fond memories. I understand that these delicious tea sandwiches are not still a part of their afternoon tea…