Another skillet cookie for your enjoyment! This one was inspired by one of my favorite desserts at Applebee’s restaurant. The Maple Butter Blondie. It offers a lot of the same flavors, but it’s easier to make, and it’s in cookie, not blondie, form. I think you’re going to love this! for the skookie: ~ serves…
Yum! You are going to love this new taco recipe I created featuring fresh pineapple and pineapple cream cheese. Savory, sweet, creamy and delicious! for 6 creamy pineapple chicken tacos: 6 soft corn tortillas 1 and 1/2 cups warm, grilled chicken breast or thighs, shredded 6 to 8 Tablespoons pineapple cream cheese spread (I used…
With Memorial Day weekend coming up I decided to create a recipe for healthy chips and salsa featuring Food Should Taste Good‘s blue corn chips. I made the salsa with red grape tomatoes and white navy beans for the whole red white and blue patriotic theme. It turned out so delicious, and so pretty too!…
The chicken and waffle craving is a very specific craving that nothing else can really fix. They’re not health food, and if you try to make them healthy, they’re just not the same. You’ll just wander around feeling gypped with the original craving anyway. If you’re anything like me, you’ll find yourself eating ‘around’ the…
So after making the delicious Hawaiian Luau Teriyaki Chicken Bowls, I had a ton of leftover pineapple in the fridge. I’ve been craving pineapple upside-down cake for a couple weeks and decided that today was the day to make one. I put my ingredients together the same way I always do, and stupidly decided at…