This is one of our favorite sandwich spreads and dips to serve at a party.
Toasted Sesame Hummus:
In a food processor, combine:
2 cans chickpeas (drained)
2 Tablespoons tahini sauce
2 fresh cloves of garlic, peeled
2 Tablespoons lemon juice
2 Tablespoons toasted sesame oil
1/4 cup extra virgin olive oil
salt and cayenne pepper to taste
Puree until very smooth adding a bit more lemon juice or olive oil if the mixture seems to thick.