Good Enough to Eat…Almost

I am intrigued by knitted and crocheted food. I have no idea why. It serves no purpose, I just love it. Sushi, cupcakes, breakfast food, animal crackers…I love it all. This year my resolution is to knit or crochet at least 10 food items. So, if you read my last post (which I retracted because…

Spa Cuisine: Summer Strawberry Chicken Salad

Strawberries, peaches and pineapple are the stars of the show in this refreshing, good for you, summer salad! Strawberry Dressing: 12 oz Yoplait Original Strawberry Yogurt 1 Cup fresh strawberries 2 Tablespoons white or red wine vinegar Salad: 6 cups torn romaine lettuce or mixed salad greens 2 large, boneless, skinless chicken breasts, cooked completely…

Musings Newsletter: Stockholm Pie Company

There is a beautiful string of little villages just across the bridge from Red Wing that are some of the most quaint destinations on Wisconsin’s Great River Road. We usually make room on our calendars for a few happy excursions across the bridge every summer. On Saturday, July 19th we decided to go over to…

Two Gorgeous Summer Wines

If you’re always looking for new wines to try (like I am) than you’ve come to the right place. 🙂 Beaucanon Estate Trifecta 2001– This is an especially great wine to serve with grilled red meat and kabobs. A perfect combination of currant, Fuji apples, mint, licorice, and rose petals. La Crema Russian River Valley…