Spa Cuisine Recipes

kfc coleslaw {copycat}

I made a huge batch of this delicious “copycat” KFC coleslaw for my granddaughter’s birthday party! It makes a ton, so if you don’t need a vat of coleslaw, you can easily cut the recipe in half. I’ve tried using a food processor to make this before and it didn’t achieve the very specific consistency…

taco zucchini boats

Whenever I serve my zucchini boats I get rave reviews! I usually make them with pizza flavored fillings and toppings, but this time I decided to make them Mexican taco-style. Ohmygosh. They’re amazing! Low carb and high in protein… and awesome flavor! If you want to try my Pizza-Style Zucchini Boats just click on the…

cabbage breakfast skillet

Here’s one of my favorite ways to start the day, but it’s good any time of day. This is delicious, high protein, healthy, and fast to prepare! I hope you like it as much as we do. For one serving: 1 to 2 Tablespoon(s) olive oil OR sesame oil 2 large eggs, beaten with 1…

birthday cake smoothie

What tastes just like cake batter but is so much better for you? A birthday cake smoothie! I adore these when I’m craving cupcakes! Try one and see for yourself. It’s a great way to curb that craving and satisfy your sweet tooth. for one birthday cake smoothie: 1/2 cup vanilla Greek yogurt 1 large…

fast pickled red onions

A simple, delicious condiment that adds amazing flavor to so many things! Once you start making pickled onions, I doubt you’ll ever stop. I always have a jar on hand for: porketta roast, tacos, salads, fajitas, sub sandwiches, burgers, bratwurst, hot dogs, pulled pork, grilled cheese sandwiches, and curry dishes! 1 large red onion, peeled…

grandma’s velvet chicken noodle soup

In my opinion, there’s no such thing as too many soup recipes. I was feeling a bit under the weather this past week and the only thing that sounded good was this chicken noodle soup. Upon first glance it might look pretty average, but the addition of a couple unique spices, garlic, and Kluski dumpling…

cabbage roll soup

We woke up to tons of beautiful snow this morning here in Red Wing. So, of course, I had to get busy making soup. This is one of my favorites. So delicious, healthy, and cozy. Serve with a scoop of cooked Basmati rice and warm, buttery baguette! ~ serves 8 to 10 people ~ 1…

bacony parmesan split pea soup

After consolidating my collection of 80 soup recipes here on my blog so I could share it with all of you, I quickly got to work on a part 2. This lovely soup is the first recipe in that grouping. Before long I’m sure I’ll have another 80. Hee hee. I don’t know what it…

grandma’s morning glory salad

Here’s a little salad that I like to make as an addition to breakfast and brunch menus. It’s so delicious and fruity. A little tangy, a little crunchy with a hint of lemon. It’s pretty sweet, so it could even double as dessert! Don’t be tempted to add marshmallows to this salad. It doesn’t need…

{slow cooker} chicken fajita tacos

Are you ready for another taco recipe? I had some stellar chicken fajita tacos served from a taco truck at a street fair this past summer. I was a little disappointed that I had never thought to add fajita veggies to a taco before. Duh! But I am happy that I got to try them…