vineyard crunch salad

Share on FacebookPin on PinterestShare on Google+Tweet about this on TwitterShare on TumblrPrint this page

~ vineyard crunch salad ~

I made this yummy salad to go with our grilled NY strip steaks last night and everyone loved it. It’s crunchy, full of flavor, and I just adore the dressing. Last night I made this as a side salad, but you could add chicken or turkey chunks to it if you’ll be serving it as an entree.

for the salad:

2 sweet, crisp apples, unpeeled and chopped

1 small head cauliflower, chopped

1 cup chopped walnuts

1 cup of grapes

Combine the above ingredients in a big mixing bowl so everything is evenly incorporated.

for the dressing :

1 cup real mayonnaise

1/2 cup sugar

1 Tablespoon prepared yellow mustard

1 Tablespoon white vinegar

1 teaspoon horseradish

salt and pepper to taste

Combine the dressing ingredients in a small bowl and mix with a wire whisk until the sugar is dissolved. Add salt and pepper to taste. Pour over the salad and mix gently until everything is evenly combined.



Print Friendly, PDF & Email

You may enjoy these related posts:

  1 comment for “vineyard crunch salad

Leave a Reply

Your email address will not be published. Required fields are marked *